Paris here I come

Tuesday, 22 July 2008

Yummy Cauliflower, Potato and Bacon Soup


I've just made some yummy Cauliflower, Potato and Bacon Soup...and it's really good. So good I thought I'd share it with you. If you have a large bowl it's about 1.5 -2 pts. 2 pts if you add a splash of milk.

Ingredients:
1 Cauliflower
3-4 potatoes
3-4 cups chicken stock
1 large onion
125gm low-fat bacon
olive oil spray

1. Dice the onion, bacon, and potato. Cut the cauliflower into small pieces.

2. Lightly spray a medium to large pot with olive oil spray and gently cook the onions until soft, then add the bacon to finish cooking with the onions.

3. Add the diced potatoes, cauliflower and stock to the onions and bacon.

4. Cook until cauliflower is completely soft.

5. Blend the soup and add milk if desired.

If the soup is too thick, add more water or milk to thin it.

Makes 6 generous servings (especially if you add milk to each bowl which I did).

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